preparation these recipe in advance , and you ’ll have an easy repast in minutes .
meddlesome day do n’t always leave time for cooking , but a well - stocked freezer can be a game changer . Chicken provides macro- and micronutrients that are deal essential for human health . Whether you need a agile dinner party for the kinsperson or a no - fuss meal between meetings , these freezable wimp recipes have you covered . Some are fully cooked and quick to reheat , while others can be frozen in the buff and baked fresh when you need them . Either way , they ’re hearty and perfect for making ahead — so you always have a homemade repast within reach .
Turmeric-Ginger Marinated Chicken
Marinadesenhance spirit and create more cutter chicken . This specific blending of turmeric , gingerroot , Allium sativum , and Chinese parsley seeds will have your mouth watering . Coat the chicken thigh in marinade , seal them in a bag , and freeze for up to four months for a ready - to - cook meal anytime .
Million Dollar Chicken Casserole
Brie Goldman . Food : Annie Probst . Props : Breanna Ghazali
Million dollar sign crybaby casserole is a robust , creamy dish made with sliced chicken , bungalow cheese , dour cream , and a larder cracker topping . It freezes well , so you could make it onwards and but broil or reheat when needed . With its fortunate , crispy finale and comforting smell , it ’s an easy , satisfying meal to have on hand for fussy nights .
Sheet Pan Chicken Fajita Quesadillas
Jason Donnelly
These tack cooking pan chicken fajita quesadillas are a bother - detached way to make a crowd - please repast without standing over the stove . load with sliced chicken , sweet Piper nigrum , fire - roast Zea mays , and melty Monterey Jack cheese , they broil up golden and crispy in the oven . Best of all , they stop dead well — just reheat for a quick , satisfying meal .
Dump and Bake Chicken Parmesan Casserole
Rachel Marek . Prop Styling : Gabe Greco
Freeze and reheat thisdump - and - bakechicken Parmesan casserole . It deliver all the comfort flavors of the classical chicken parm without the extra effort . Tender alimentary paste , bite - sized chicken , and marinara sauce James Cook together in one pan , then get topped with melty mozzarella and crispy Panko breadcrumbs for the consummate finish .
Spicy Chicken-Corn Chowder
This chicken - cornchowdercombines smoky bacon , jalapeños , unfermented corn , and Yukon potatoes for a fat , flavorful knockout . The creamy stand — poise with a contact of cayenne pepper — work it the unadulterated comfort food for thought . It ’s easy to ready in procession , storing well in the fridge for a few days or in the deep-freeze for up to three month . Just reheat it when you ’re ready to revel !
Chicken Enchiladas
These creamy chicken enchilada are packed with relish , thanks to a pick of shredded chicken , cream tall mallow , and a skin senses ofcumin . sliver almond lend crunch , while the quick preparation using rotisserie Gallus gallus and emollient of chicken soup makes this dish easy to set up and freeze down for later reheat . Top with salsa verde for enhanced flavor !
Credit: Andy Lyons
Credit:Brie Goldman. Food: Annie Probst. Props: Breanna Ghazali
Credit:Brie Goldman. Food: Annie Probst. Props: Breanna Ghazali
Credit:Jason Donnelly
Credit:Rachel Marek. Prop Styling: Gabe Greco
Chicken Enchiladas.
