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What do you picture when you consider of medicament ? Pharmacy shelves filled with moldable bottles promising remedy to your every ailment ? A doctor ’s office ? Whatever you think of , you probably do n’t picture fields of medicative herbs or bookshelves covered in jars of gold - colored liquidness or trained hands drying leaves and cut roots . What if , at its core group , medicine is not about theproduct , but about theprocess .

( Organic calendula fields at Zack Woods Herb Farm , Vermont . Photo good manners of Jeff and Melanie Carpenter . )

I first recognize medicine as a process rather than a product at a trace - make shop in the mid-1990s . The unseasoned teacher show us a twist echinacea root she had drudge from her garden the previous day . “ It ’s easy to wash the source , ” she allege . “ Just apply a stiff hose . ” She demonstrated how to break the root into smaller pieces to remove dirt from the scissure . “ burn up the origin as small as possible , ” she added as she chop it into tiny piece . She excuse that the great the surface region that comes into contact lens with themenstruum — the solvent used to extract compound or constituents from the plant cloth — the more constituents would be extracted . She knock down the root bits into a Alfred Edward Woodley Mason shock , covered the roots with vodka , put a hat on the jar , and shake off . permit it sit in a glum place for six hebdomad , she said , then try off the liquid state , which is the medicine . The leftover bits of root , called the marc , can be composted .

Organic Calendula Field

Chopping freshly harvested valerian root before washing and processing at Oregon’s Wild Harvest, Sandy, Oregon.

Chopping freshly harvest valerian root before washing and processing at Oregon ’s Wild Harvest , Sandy , Oregon .

The demonstration lasted only ten minute . For the remainder of the hour - long class , the instructor tattle about the uses of various medicinal plants . I only half listened . I was still marveling at the simplicity of the medicine fashioning . It would be one thing if making a tincture was unmanageable or time consuming , but it is n’t . The process is a second messy , but it is well-fixed than making a patty , even a cake from a packaged premix . And yet I had never before considered the opening that I could make my own medicine . To me , medicine was what I bought at a pharmacy , what a doctor would order for me , not something trump up with roots and leaves and some vodka in my kitchen . Why had n’t anyone ever separate me how loose this was ? Or that I could do it myself ? In my own home ? With the root of a plant I could acquire in my own garden ? And that it was so cheap ? I was preoccupy by the cost and by another more confounding interrogative , which I had never considered before . When — and how — had medicine become a mathematical product to buy instead of a acquirement we could portion out ?

Restoring Balance

The following class I meet Deb Soule at a hideaway to envision an organization that would honor of the work of childlike - living advocates Helen and Scott Nearing . Deb course a little apothecary selling remedies prepared from herbs rise in her biodynamic gardens in Downeast Maine . She brew potful of tea from loose dried flower and leaves . I was used to my coffee stiff and my afternoon tea in base , and so I was curious . It taste a minute like grass . Deb tattle about her gardens and the music she made in her kitchen and the community clinic where she met with client . It all voice modest - scale and right - sized . She mention that she was buying some land up the route from her business firm to expand her garden and that I should amount visit .

afterwards that summer I did bring down . Deb and I gathered nasturtiums and greens from her garden for dinner . In her family , jar fill up every clear surface : counters , wooden shelves , tables by a futon sofa . Some jars were take with dried orange flowers or green leave , others with what looked like chopped solution soaking in a dark-brown slurry . Still others held a deep golden or cherry oil . A sticky banker’s bill on the oven threshold proved to be a reminder to see to it at heart before turning the oven on , because there might be medicinal oils within , being slow warm up by the pilot light source . Deb ’s star sign smelled earthy and slightly sweet-flavored , a light-green smell that is hard to key but which I recognized immediately in every herb warehouse I subsequently visit on my travels for the Sustainable Herbs Program .

When I was grow up , I never would have found medicative oil in the oven in our mob ’s kitchen . More likely it would have been Hamburger Helper or minute steaks on the stovetop . The salads of my puerility were a clump of iceberg lettuce with a dollop of hopeful orange French dressing from a bottle . Nestlé ’s chocolate chip cookies were as homemade as we find . This was n’t because my female parent was negligent or did n’t care . This was the 1960s in West Virginia . The hope of the modern era was for woman to spend less , not more , metre in the kitchen , and I was acquit into a social class where that shift was possible . What mattered about intellectual nourishment was that it was commodious and quick , not where the ingredients come from or how they had been swear out . I grew up thinking of my body as something to exercise and to fuel as needed , like a car . I depended on my body , but did n’t think much about how it worked . When I was a college scholar at Dartmouth , a tree or a plant was what I passed as I hike — or better yet , ran — up the trail to attain the top of the tidy sum .

Deb go away on walks , not runs . She drank teas that nourished her soundbox , not ones that maintain her awake . She feed the food she could uprise in her garden , and whole grains she could bray herself .

Being with Deb , I was remind of what I ’d experience in Nepal — in the path she talked , in the small things she noticed , in the tempo at which she worked . She did n’t have the hurry around her shift her rhythm . Her hands , like the hands of the cleaning lady in Hedangna , were rough from a lifetime of working the stain . And she utter about plant as if they were alive — as if they were the great unwashed with whom she could have a relationship , with whom she did have a family relationship .

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