Free Shipping on order Over $ 100 *
Customer Service|Privacy insurance policy
Enter your email to sign up for our newsletter and save 25% on your next order
From Curing to Charring and Baking to Brining , Techniques and Recipes to assist You Achieve Extraordinary Flavours
James Strawbridge
hardback
$ 34.95
“ [ The ] recipe account book that will make all your other formula book taste advantageously . ”—The telegraphy
“ A paean to the transformative effects of natural salts . ”—The Observer
understand how to use salt can make or break a dish . salinity and the Art of Seasoningwill not only help you master your use of seasoner , but it will allow you to reimagine how you cook , cure , and work on with salt in your kitchen — elevating your flavors to a whole new point .
Includes over 100 salt - urge recipes !
common salt is extraordinary . A key , ancient resourcefulness used for yard of years around the cosmos , it is the one crucial fixings that transforms all cooking : promote flavour from good to great , to unforgettable . In this stunning Modern cookbook , chef , TV presenter , food for thought lensman , and sustainable support expert James Strawbridge plowshare with you the fundamentals of this artificer element : from distinctive flavour short letter and profile of different salts line up around the earthly concern , to brilliantly utilitarian techniques — such as brining , baking , charring , fermenting , and preserving .
Inside , you ’ll also find:• The Science of Taste• A Salt Sommelier ’s Guide• How to measure “ to taste ” and season correctly• Salt Craft — from curing to blocking to baking• Over 100 formula — from boozing to desserts
Salt and the Art of Seasoningwill show you how to choose the veracious type of salt for the right character of dish , how to add it at the right time and in the good amount . James shares techniques such as using Strategic Arms Limitation Talks to mess , remedy and ferment as well as making your own flavored or smoked salts to bestow out all sorts of previously obscure flavors . James has also craft table salt - inspire recipes to help you use salt in more creative , healthy and delicious way .
Recipes include:• Brined chicken• Cornish salt sardines• European - mode sour pickles• Native American bring around fish• Kimchi fry rice• 8 essential season salts• Smoked salt butter• Focaccia• Smoked toddy• And more !
Salt and the Art of Seasoningtakes you on an unforgettable journeying exploring salt ’s retentive role in food throughout the world and human account — while instruct you how to considerably use this central spice tonight to make your meal blab out .
Reviews & Praise
© 2025 Rizzoli International Publications Inc. All Rights Reserved .
Rizzoli International Publications300 Park Avenue South , quaternary FloorNew York , NY 10010United States
There are items in your basket which are ready to ship.
You ’ll involve to checkout before adding this pre - order item to your field goal .
